Ingredients: Organic Cucumbers, Filtered Water, Himalayan Pink Salt, Organic Dill, Organic Garlic
Net Wt. Each Jar 25 oz (739.338 ml)
We sell all of our products in bulk cases of 4, 12, or one gallon tubs. Please note additional shipping charges will apply. Please refrigerate your package upon receipt and keep refrigerated until consumed.
Our Garlic Dill Pickles are sour and crunchy and full of fermented garlic and dill flavor. We are sure these will be the hit of the party and the perfect midnight snack to settle your stomach. Cucumbers grown near us are the only cucumbers that we use to make our pickles,. So, occasionally we will be sold out of our pickles in May and June. Fear not however, cucumber harvest around here beigns in late June and early July, so we typically have our freshest bacth each year ready at this time.